酵母 II

(Z)-2-(2-(Furan-2-carbonyl)hydrazono)-2H-chromene-3-carboxamide
99% ( Chemicell/科米赛尔)
CAS号 68876-77-7 试剂别名 啤酒酵母粉;酿酒酵母;酵母;酵母 II;酿酒酵母,菌种活化培养;啤酒酵母粉[80目];啤酒酵母粉,丰富营养纯天然;啤酒高活性干酵母
分子式 C15H11N3O4
分子量 297.27
英文名称: (Z)-2-(2-(Furan-2-carbonyl)hydrazono)-2H-chromene-3-carboxamide
英文别名: Saccharomycescerevisiae;BREWERS YEAST;Beer yeast powder;Saccharomyces cerevisiae powder;Autolyzed yeast extract (Saccharomyces cerevisiae);BAKERS YEAST;Baker's yeast (Saccharomyces Cerevisiae);Yeast;Beer high activity dry yeast;(Z)-2-(2-(furan-2-carbonyl)hydrazono)-2H-chromene-3-carboxamide;MLS000723342;SMR000236442
中文别名: 啤酒酵母粉;酿酒酵母;酵母;酵母 II;酿酒酵母,菌种活化培养;啤酒酵母粉[80目];啤酒酵母粉,丰富营养纯天然;啤酒高活性干酵母
CAS No.: 68876-77-7
分子式: C15H11N3O4
分子量: 297.27
纯度: 99%